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The Smoke Ring
Tender, Juicy, Hearty, fall off the bone Pork. Just another reason why we smoke our meat low and slow. That moist flavor packed Pork takes time to create. Ken’s is dedicated to bringing great flavor and texture to Tucson’s Taste Buds.
Ken’s “Knock Out Flavor” is in the bark with a little bite. Ken’s Homemade Proprietary Rub keeps folks coming back for more. The Pit Masters at Ken’s Hardwood Barbecue are committed to smoking and serving up pecan smoked, flavor packed, delicious Ribs everyday.